Opinel Brunch Knife
Opinel's Brunch Knife might be the new favorite knife you never knew you needed: a breakfast knife that actually cuts. The blade is partially serrated to slice crusty toast and chewy sausages—it's not overly sharp, just keen enough to get the job done without a struggle. The 4.5-inch broad blade and rounded tip are very effective at scraping the bottom of jars and spreading butter and jam on toast. Choose between a natural beechwood or blood orange handle, both of which have sleek, classic designs that will match any table setting. To keep your knife in good condition, we recommend hand-washing and drying promptly.
Opinel No. 8 Stainless Steel Pocket Knife
French company Opinel's flagship No. 8 size has been produced virtually unchanged since 1890. Its 3.25-inch blade is made of high-grade Swedish Sandvik steel that holds an edge well, tunes up easily on any sharpening device, and is thin enough to slice beautifully through delicate foods. We especially love the French company's ingenious virobloc collar-style lock, which firmly holds the blade in place by twisting sideways—it's far easier to use than most any other locking-blade knife and basically removes any risk of the blade folding onto exposed fingers. And the contoured wood handle nestles perfectly into the palm for firm control, making it a terrific choice for close hand work, like peeling garlic cloves or slicing apples.
Ingredients Specifications Dimensions: Total: 7.5 inches, Blade: 3.25 inches Material: Blade: 12C27 Sandvik stainless steel, Handle: Beechwood Place of Origin: France [/accordion] CARE AND USE In France, "opined" now just means pocket knife-- it's become that versatile. You, too, may find yourself reaching for this knife outside of the kitchen, too, for odd jobs like breaking down boxes, cutting herb and flower stems, or fas your trustiest companion on your next camping trip.
Opinel Slim No.10 Olive Wood Handle Folding Knife
Originally designed for filleting fish, this slender knife from French company Opinel makes quick work of any general task. The 10-centimeter blade—just shy of 4 inches—is large enough to cut loaves of bread, slice fruit and do anything else a picnic, beach trip or BBQ can throw at it. It’s as good for trimming twine or opening packages as it is as carving paper-thin slices of sausage or sawing through a tough baguette. We especially love Opinel's ingenious “virobloc” collar-style lock, which firmly holds the blade in place by twisting sideways—it's far easier to use than most any other locking-blade knife and basically removes any risk of the blade folding onto exposed fingers. The Swedish Sandvik steel used for the blade is durable, impervious to corrosion and holds an edge for eternity, while the ergonomic olive wood handle feels great in the hand and develops a beautiful patina over time.
Opinel N°117 Spreading Knife
This knife from French company Opinel has a broad blade that is ideal for all of your butter, jams and nut or seed butter, and its shorter length also allows for more control when slicing solid terrines or hearty tapenades. We like to think of it as a multifunctional cousin of the company's Brunch Knife, with the compact shape designed exclusively for spreading. Made with high-grade Swedish stainless steel, it's durable and dishwasher-safe, while the varnish wood handle is smooth, comfortable to hold and will continue to look beautiful over time.
Opinel Black No. 8 Folding Knife
French company Opinel's flagship No. 8 size has been produced virtually unchanged since 1890. Its 3.25-inch blade is made of high-grade Swedish Sandvik stainless steel that is anticorrosive, holds an edge well and tunes up easily on any sharpening device, while the contoured handle nestles perfectly into the palm for firm control. We especially love the French company's ingenious “virobloc” collar-style lock, which firmly holds the blade in place by twisting sideways—it's far easier to use than most any other locking-blade knife and basically removes any risk of the blade folding onto exposed fingers.
Opinel No. 10 Corkscrew Knife
For the ultimate picnic-and-travel knife, French company Opinel offers its No. 10 folding knife with a built-in corkscrew, which conveniently folds flat into the handle for a compact package. The comfortably profiled handle is ideal as a corkscrew handle, leaving plenty of leverage to wiggle out the most stubborn cork. (Unlike other folding knives with built-in corkscrews, this is a real breeze.) Opinel uses high-grade Swedish Sandvik steel for the blade, which holds an edge well, tunes up easily on any sharpening device and is thin enough to slice beautifully through delicate foods. The knife's patented “virobloc” lock collar, made out of stainless steel, twists securely into place, preventing an open blade from closing and a closed blade from opening when you're using the corkscrew. This amazing do-it-all knife is the only one you'll ever need for traveling.
Opinel Intempora Full-Tang Bread Knife
Family-owned company Opinel in the French Alps is famous for its iconic folding knives, which are so popular that the producer released a set of dedicated kitchen knives—the Intempora line—based on its original designs. One of our favorites is the No. 216 Bread Knife. Its serrated 7.75-inch blade, made of the same Sandvik steel as Opinel's pocket knives, is deeply scalloped with a sweeping shape that is highly effective for slicing through the toughest loaves of bread, tomato skins or peppers, with little risk of banging your knuckles on the cutting board. The blade steel runs through to the end of the handle (known as full-tang construction), making the knife particularly sturdy—it won’t twist or turn during use. Our favorite part of the knife might be the robust polymer handle, which echoes the classic ergonomic shape of Opinel’s folders, designed to fit comfortably in most any hand. An effective bread knife is an essential tool in any kitchen, so you might as well have the best we’ve tried.
Opinel Intempora Santoku Knife No. 219
Opinel Le Petit Chef Set
It's never too early for children to get comfortable in the kitchen, and French company Opinel's three-piece Le Petit Chef Set has the child-friendly tools you need to teach basic knife and prep skills. The set's miniature kitchen knife has a rounded tip for fewer sharp edges and a finger ring at the base of the blade that teaches proper grip and control. We like that it's a similar width to a standard chef's knife but at a shorter length, so children can learn knife skills with a blade designed for their proportions. For extra security, Opinel's set also features a hand guard, molded in an arc so little ones can get accustomed to tucking their fingertips during prep work. The Y-shaped vegetable peeler in the set also has a finger ring that teaches a more secure grip. Plus, all blades in the Le Petit Chef set have stainless blades that require no maintenance—only adult supervision as your children learn to slice and dice.
Opinel Intempora Trio 3-Piece Knife Set
Family-owned company Opinel in the French Alps is famous for its iconic folding knives, which are so popular that the producer released a set of dedicated kitchen knives—the Intempora line—based on its original designs. They are made from high-grade Swedish Sandvik steel, which is anti-corrosive, holds an edge well and tunes up easily on any sharpening device. The full-tang blades extend throughout the entire length of the handles, so the knives are sturdy and well-balanced, while the handles feature a triangular profile called a V-grip that promotes a secure and comfortable grip. This three-piece set includes a nimble 4-inch Paring Knife; straight-edged 6-inch Carving Knife; and sturdy 8-inch Chef's Knife. The Paring Knife is perfect for small jobs, with a finely tapered tip allow for precision cutting; also, the short blade in proportion to the longer handle allows for maximum maneuverability. The medium-sized Carving Knife blade is narrower from cutting edge to spine, so it slides easily through foods and meets less resistance than other knives. Finally, the Chef's Knife features a gently curved on the blade for an easy rocking motion, while its ergonomic handle will fit comfortably in large or small hands.
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