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Benriner Mandoline Slicer $52.50

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HOW TO USE

With this device's wide range of use, you can mix and match crunchy vegetables with something tender for contrast. Or shave vegetables in varying thicknesses for different textures and flavor (fennel bulb is a great choice to try this with). Sliced thin enough, even tough root vegetables like turnips or beets are terrific in slaws and salads for textural contrast—and this mandoline transforms what would otherwise be arduous prep work into an easy task: Start by slicing vegetables into broad planks with the Benriner, then finish by hand, stacking and cutting crosswise with a chef’s knife for evenly diced vegetables that look professional every time.

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