Menu
Milk Street Digital Class: For the Love of Fruit with Abra Berens $14.95 $11.21

Abra Berens is a Michigan chef, author, and former farmer.

Through every recipe written and meal served, she aims to tighten the connection between eaters and growers. Shebelieves we can invest in a stronger, more equitable food system for everyone, from producers to grocers to consumers. Her cookbook “Ruffage: A Practice Guide to Vegetables” was a 2019 Michigan Notable Book winner and James Beard Award nominee. Her newest book is “Pulp:APractical Guide to Cooking with Fruit.” Her dinners at Granor Farm in Three Oaks, Michigan,made her a James Beard semifinalist for Outstanding Chef: Great Lakes

Free Shipping

On purchases of $169+ in the contiguous 48 states.

Bulk Savings

Save up to 40% on items when you purchase 2 or more!

Become a Milk Street Member

Save up to 68% on over 200 products

EXCLUSIVE MEMBERSHIP PRICING

Up to 68% off on over 200 products, no code needed

EARLY ACCESS TO SALES

Be the first to know about limited time storewide and flash sales

EARLY ACCESS TO NEW PRODUCTS

Our inventory can be limited, but you'll be the first to know about product releases

Automatically Renews Annually

Join today for $30