If you want to become a more confident, skilled cook, we’re big believers in cookbooks. Milk Street’s collection covers more than recipes—our books are packed with advice from the experts we trust most, guiding you on topics ranging from understanding cooking techniques to making the best of your equipment (like that multicooker you got as a gift) to successfully turning out globally inspired dishes.
The Milk Street Cookbook Season 5 Edition is your definitive guide to simpler, bolder home cooking. The new 704-page edition has every recipe from all 5 seasons of Milk Street TV, airing from September 2017 through August 2022. Discover your new favorite dishes, from Vietnamese Braised Lemon Grass Chicken and Spaghetti with Lemon Pesto, to Hummus with Chipotle Black Beans and Chocolate Torta, or more than 430 additional recipes. All of our recipes are displayed in oversized color photography with beautiful detail. With extended chapters on pantry products (what to buy and how to use them) as well as staples, sauces and seasonings, this cookbook will be your go-to guide for changing the way you cook.
With any of our cookbooks, learn to get to know your pantry better, make the most of the ingredients and equipment you have and build bold flavor, fast. (And the hundreds of tried-and-tested recipes don’t hurt, either.) Start to change the way you cook with the books in this collection.
A portion of profits from the Milk Street Store benefit our non-profit educational programs, including the work we do with FoodCorps, Big Brothers Big Sisters of America, The Boys & Girls Club and more.
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