Desert Provisions Hatch Green Chile Powder

5 Reviews

$10.95

Taste the one-of-a-kind flavor of New Mexico's world-famous chilies at any time of the year with this shelf-stable Hatch Green Chile Powder. Available in Hot or Mild versions, Desert Provisions' product has a wonderful grassy, vegetal flavor like a green jalapeño but is more savory and earthy; the chili peppers' grassy, herbaceous aromas adds to the complexity. The Hot powder has a bold medium-hot warmth, while the Mild is still spicy but not overwhelming. A vital ingredient in Southwestern cuisine, New Mexico chili peppers are so iconic that they're in fact trademarked: Only peppers grown in Hatch Valley, New Mexico, can bear the name “Hatch chili,” and thousands of chili-lovers worldwide flock to the area for the annual Hatch Chili Festival, which takes place around Labor Day weekend at the end of the chili harvest. Desert Provisions, a purveyor of Southwestern specialties, carefully sources its Hatch-certified peppers from a fourth-generation New Mexico farm.

Net Weight: 2 ounces
Ingredients: New Mexico green chile
Place of Origin: New Mexico

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3 Reviews

Desert Provisions Hatch Red Chile Powder

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Desert Provisions

Desert Provisions Hatch Red Chile Powder

3 Reviews

$10.95

Taste the one-of-a-kind flavor of New Mexico's world-famous chilies at any time of the year with this shelf-stable Hatch Red Chile Powder. Spicy, fruity and a tiny bit earthy, this Desert Provisions' vibrant product is what every supermarket chili powder wants to be. Hatch Red Chile Powder has a subtle dried fruit aroma reminiscent of ancho chili but tastes brighter overall, with a fresh, juicy quality. A vital ingredient in Southwestern cuisine, New Mexico chili peppers are so iconic that they're in fact trademarked: Only peppers grown in Hatch Valley, New Mexico, can bear the name “Hatch chili,” and thousands of chili-lovers worldwide flock to the area for the annual Hatch Chili Festival, which takes place around Labor Day weekend at the end of the chili harvest. Desert Provisions, a purveyor of Southwestern specialties, carefully sources its Hatch-certified peppers from a fourth-generation New Mexico farm.