Milo by Kana's 5.5-quart Dutch oven from Kana and 10-inch skillet together are a perfect kitchen starter set. Both are made with enameled cast iron that retains and redistributes heat evenly, for gentle, uniform cooking on the stove or in the oven. The Dutch oven’s lid fits perfectly on the skillet, so no more scrambling for an ill-fitting lid; together, these two will cover all of your cookware needs.

This 5.5-quart Dutch oven from Milo by Kana is made from high-quality enameled cast iron that retains and redistributes heat for even cooking and can handle scraping, though the enameled finish will prevent burned-on foods to begin with. It also requires no pre-seasoning before first use and is easy to clean and dishwasher-safe.

As a complement to its original Dutch oven, Milo from Kana also designed a 10-inch skillet using its enameled cast iron, which requires no seasoning before first use and will put a thick crust on steaks and release eggs with ease. The long handle of this skillet has a flat top and a rounded bottom for better gripping, while a smaller secondary handle provides extra support, making it easy to pour out sauces or rendered fat—especially with the two spouts on either side.