Italian Pantry
Maria Grammatico Pasticceria Estratto Di Pomodoro Tomato Paste
$19.50
Dense, glossy and intensely fruity, this may be the most potent tomato paste we’ve ever tasted. Add it judiciously to pasta sauces, braises and soup for robust body. We can...
Leonardi White Balsamic Vinegar
$29.95
Pale-golden white balsamic comes from the same grapes as the dark stuff, but is cooked and aged to a lesser extent. The flavor is milder, brighter and sweeter, though by...
Azienda Agricola Caravaglio Capers in Extra-Virgin Olive Oil
$18.95
Harvested on the Aeolian Islands off Sicily’s northeastern coast, these plump, meaty capers are a world apart from the usual tiny nonpareils. Picked and preserved in olive oil flavored with...
Leonardi Balsamic Vinegar of Modena
$29.95
Authentic Balsamic vinegar is made from Trebbiano grapes in the Modena region of Italy, cooked down and slowly concentrated through years in wood barrels. Batches are blended, mixing old with...
Marchesi Di San Giuliano Bitter Orange Marmalade
$18.99
Bitter oranges, also known as Seville oranges, are the go-to for classic British marmalades because of their natural pectin content and thick, dimpled peels. San Giuliano's hand-cutting method showcases these...
Marchesi Di San Giuliano Red Grapefruit Marmalade
$19.95
Zesty and with an appealing pink hue, this marmalade lends itself particularly well to cocktails. Try a spoonful in an Aperol or Campari spritz; add seltzer and a splash of...
Rustichella d'Abruzzo Farro Couscous
Sold Out
Southern Italy is within spitting distance from North Africa, and Moorish influences persist. Couscous can be found in Sicilian cooking—for example, couscous alla Trapanese (from Trapani), which pairs fresh seafood...
The Essential Italian Pantry
$89.95
Italy is home to some of our favorite dishes and this collection groups three Italian powerhouse ingredients. Leonardi's Balsamic Vinegar is syrupy and complex and the lighter White Balsamic Vinegar...
Marchesi Di San Giuliano Nova Clementine Marmalade
$21.55
Made with a juicy varietal of mandarin, this succulent marmalade pairs well with dairy. Try it with whole-milk ricotta on crusty toast as a snack or on vanilla ice cream...
Marchesi Di San Giuliano Sicilian Lemon Marmalade
$29.95
There's a saying among Sicilian locals that a lemon is not a lemon unless it was grown in Sicily. The higher acid content among lemon varietals produced on the island...
Marchesi Di San Giuliano Mandarin Orange Marmalade
$21.55
Bred for their sweeter and more intense flavor than other varietals, mandarin oranges make for a rich and warm marmalade. It is excellent in dressings to temper bitter greens, such...
Rustichella d'Abruzzo Senatore Cappellli Orecchiette
$8.95
Orecchiette—a small, round, dimpled pasta from Puglia—is one of our favorite pasta shapes because of its unique balancing of chewy and tender textures. The delicate edges cook more thoroughly than...
Rustichella d'Abruzzo Fregola Sarda
$10.95
Fregula, a classic Sardinian pasta, might just become your new favorite pasta. Closer to couscous than extruded pasta, Rustichella d'Abruzzo Fregola Sarda has a tiny, irregular, pebble-like shape with a coarse...
