Marrakesh Walnut Harira Spoon
Named after the traditional Moroccan stew filled with tomato, lentils and chickpeas, harira spoons were designed for both serving and eating the authentic dish. We found these specific one-of-a-kind utensils in Morocco, which are hand-carved from walnut wood. The dark wood stains less and ages better over time, so they’ll hold up in your kitchen and continue to look beautiful. Use for serving, eating or to dole out spices, coffee or dry ingredients. Available in a small or large size.
J.K. Adams Maple BBQ Carving Board
A bestseller in J.K. Adams’ lineup, this Maple BBQ Carving Board is perfect for carving meats and collecting juices at the same time. Thanks to a wide groove carved into the board, you’ll be able to carve cleanly and prevent spills. It’s made from maple hardwood and finished with tinted tung oil—a food-safe drying oil made from the seed of the tung tree used to give wood a polished, deeper look. Use to carve steak, chicken, pork and more, or keep on display when not in use for a beautiful decor piece. Available with or without undercut handles.
De La Cal Ceramics Dipping Dishes — Set of 4
Hand-shaped and hand-painted, these shallow dishes are perfect for serving snacks and holding dips like olive oil, featuring a lovely flower design at the center.
Casablanca Market Handblown Glass Pitcher
These beautiful handblown glass pitchers are made in Morocco by one of our favorite producers, Casablanca Market. Made from recycled glass by generational artisans, this simple and useful pitcher can be used for anything from beverages to flowers. We love the weight of it and how our hand fits snugly around the handle. The pitcher comes in green or clear glass. Casablanca Market is eco-conscious, using recyclable materials and employing sustainable practices whenever possible. In addition, they strive to provide financial security for the craftspeople who create their wares, helping to preserve and secure their artistic and culinary heritage.
De La Cal Ceramics 11-inch Multicolor Serving Bowl
Hand sculpted and hand painted, this 11-inch diameter bowl is beautiful and practical. It’s the ideal size for serving pastas or salads and can even be a mixing bowl in a pinch.
La Chamba® Oval Serving Dish
Named for its place of origin, La Chamba clay cookware from Colombia is crafted completely by hand using centuries-old methods. Made from local river clay, this stunning matte-black comal can be used directly on the stovetop for everything from toasting spices and charring vegetables to frying eggs or warming tortillas. It is perfect for use on the grill when cooking delicate vegetables or fish that benefit from the smoky heat of the grill but could stick or fall apart if cooked directly on the grate. Use the La Chamba comal to char vegetables for our Oaxacan Green Mole with Chicken. Making La Chamba cookware is quite literally a community effort, and every piece passes through the hands of various skilled artisans in one village in Colombia. The three types of clay used in the dishes’ construction make them strong enough to use in the oven, microwave or on your stove—but as with all clay cookware, La Chamba pieces should not be exposed to extreme temperature shock. Instead, heat your comal over low flame, or put it in the oven before preheating.
De La Cal Ceramics Multicolor Traditional Large Oval Platter
This intricately hand-painted large ceramic platter will be a showstopper on the table. Every handmade platter is one of a kind, though each is complete with a scalloped edge and raised-relief design. And it’s large enough to ensure your main course will fit perfectly.
Casablanca Market Large Serving Bowl
The hand-painted design on this beautiful bowl pays tribute to Safi, the pottery capital of Morocco that is home to some of the world’s most beautiful ceramics. This 12-inch wide bowl from Casablanca Market is large and deep enough for serving salads, pasta, buffet side dishes or for display, placed on a table filled with fruit or as part of a larger centerpiece. Its simple black and white motif makes this bowl an ideal addition to any kitchen and table. Casablanca Market, one of our favorite producers of Moroccan condiments, spices and cookware, is an eco-conscious company, using recyclable materials and employing sustainable practices whenever possible. And they strive to provide financial security for the craftspeople who create their wares, helping to preserve and secure their artistic and culinary heritage.
Verve Culture Handblown Glass Pitcher
Marrakesh Ceramic Spice Keeper
This ceramic spice keeper, shaped from red clay, hails from Safi, Morocco, a small fishing village on Morocco’s Atlantic coast known for sardines and ceramics. The decorative piece is built by hand—so no two are exactly alike—before getting fired in an ancient kiln and hand-painted. It’ll look beautiful on the table while storing your favorite spices.
De La Cal Ceramics Talavera Sangria Pitcher
Hand-shaped on a potter’s wheel, this pitcher is the perfect vessel for a fruity, refreshing sangria. We love the pinched shape of its mouth, which prevents ice and fruit from escaping as you pour.
Marrakesh Recycled Rabat Glasses — Set of 6
Hand-blown by Moroccan artisans using recycled glass, these drinking glasses are stunning, with straight sides and slightly thicker bases that show off the sea-green color of the glass. These tumblers add an authentic Moroccan touch to any table. Available in a set of six.
Miya Company Pacific Forest Matte Bowls - set of 4
Made from Japanese stoneware, this set of four minimalist bowls are deep enough for a side of rice, noodles or soup. Finished with a matte glaze, the bowls come in four complementary tones of green and brown; hints of the stoneware’s brown color peek pleasantly through the glaze.
Goyon Juniper Wood Le Thiers Pirou Folding knife with Leather Pouch and Box
The elegant design of the Goyon Chazeau “Thiers” folding knife was sourced from the region’s top knifemakers to best represent the long lineage of knifemaking in the city. Don’t underestimate the simple, classic shape, as it is designed as much for culinary pursuits as utility, evolving from the classic all-purpose knife carried by farmers and shepherds. With its long, slender blade, this pocket knife is a true do-it-all knife capable of everything from gathering herbs in the garden and trimming twine to opening mail, breaking down boxes, whittling or slicing sausage and cheese for lunch. The handmade knife features an ultra-tough Swedish 12c27 blade that will hold an edge for ages and sharpen up easily. The juniper wood handle packs a peppery aroma and terrific feel in the hand. The blade remains securely open with a stiff slipjoint spring, so there’s little risk of it closing during use.
Never to be caught without a knife, Matt Card, our creative director of recipe and products, has carried one of these for years—and even used it to prepare more than a few meals while on vacation. And the accompanying soft leather pouch will help keep it scratch free in your pocket or bag.
Puerquito Salserito - Set of 2
Crafted in Mexico by local artisans, Hernan Mexico’s whimsical pig puerquitos are the perfect vessel for condiments, toppings and small snacks, from nuts and pretzels to guacamole, salsa or shredded cheese. Available in a set with two sizes, these hand-painted red clay bowls will make an attractive and functional addition to your kitchen.
Cheese Grotto Sustainable PaperStone® Black Resin Cheese Knives
This set of three minimalist cheese knives are perfect for serving cheese for a party. The set comes with a piece of chalk so you can label each knife to coordinate with the cheeses you are serving and while the black resin has the chic look of soapstone, it’s much more durable.
Vintage Transferware Gravy Boat
Made of ironstone, a durable stoneware first produced in the 19th century, these gravy boats with attached saucers were collected from flea markets across the French countryside. Each one is one of a kind, so your piece will be completely yours. Decorated with distinctive transferware print patterns, an iconic print style that emerged in the 18th century and is highly collectible now, bringing out this gravy boat feels like an extra special occasion. Marks of time and use are consistent with a product that is of this age.
Vintage Ice Tongs
Collected from flea markets across the French countryside, these tongs are made for entertaining—they’re beautiful enough to live on your bar and use with charcuterie boards, and functional enough to deftly pick up ice or cheese. Crafted from heavy silver-plated metal, each one is complete with unique decorative details. Please note each product is one of a kind—items received may vary from those pictured.