Thailand’s most famous street food comes together quickly with Verve Culture’s delicious and easy Thai for Two Organic Pad Thai kit. The kit includes the type of rice noodles classic to the dish—soft, thin and flat—herbs, peanuts and a sauce that includes Thai ingredients, like tamarind, that are key to pad thai’s flavor but uncommon in the typical American pantry. Rich, sweet and salty, Verve Culture’s sauce doesn’t taste artificially sweet, like many supermarket brands, or too pungent from fish sauce; we find it more soy-forward. Simply stir-fry the provided ingredients with the protein and vegetables of your choice for a fast, flavorful meal. Verve Culture partners with a USDA-certified organic farm in Thailand that grows classic Thai produce—like makrut lime, galangal and lemon grass—so that every kit delivers traditional flavors and exceptional freshness. Plus, Thai for Two comes in a festive gift bag, so hosting or housewarming gifts are ready to go.

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Dinner is a snap with Verve Culture’s Thai for Two Organic Green Curry Kit. It comes with creamy coconut milk, whole dried herbs and a punchy curry paste starring classic Thai flavor agents like green chili, galangal, lemon grass and makrut lime. All you have to do is add the protein and veggies of your choice for a dinner that comes together in 10 minutes. In Thailand, green curry is prized for being herby and aromatic, with a good heat that doesn’t overwhelm. Verve Culture’s curry paste outperforms supermarket versions, offering a flavor profile that comes off balanced and surprisingly fresh. Verve Culture partners with a USDA-certified organic farm in Thailand that grows classic Thai produce—like makrut lime, galangal and lemon grass—so that every kit delivers traditional flavors and exceptional freshness. Plus, Thai for Two comes in a festive gift bag, so hosting or housewarming gifts are ready to go.

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This intricate wooden whisk from Mexico is the traditional tool used to prepare Mexican hot chocolate. Each molinillo is beautifully carved by hand from a single piece of alder wood, resulting in a one-of-a-kind product. And the designs aren't just decorative—the extra nooks and crannies are great for aerating liquid, resulting in an especially creamy drink. Simply roll the shaft back and forth between your palms to whip milk into a light, frothy consistency. For the most authentic experience preparing your hot chocolate and a visually appealing addition to your kitchen, Mexico's time-tested molinillo is perfect.

Our supplier partners with a single Mexican artisan to source these handcrafted terra cotta jugs, which are meant primarily for serving hot chocolate but can be used for a number of functions. The hourglass shape prevents liquid from splashing when you're whisking hot chocolate, and the clay can be heated directly on the stove over low flame to warm tea, coffee or even soup. Plus, the dramatic curves of the pitcher and handle make it an elegant and inviting decorative piece. To cure the jug before first use, fill with cool water below its rim and bring the water to a boil on the stove. Simmer for about 5 minutes, then allow the jug and the water to cool on their own. As with all clay cookware, this product should not be exposed to extreme temperature shock. Rinsing a hot jug under cold water, for instance, may cause it to crack.

Sip in style with this set of four vibrant tumblers handcrafted from recycled glass by artisans in Mexico. Available in two color variations—one featuring a tangerine-hued spiral design and another including two ocean-like aqua swirl glasses and two blue and white tapered gradient glasses—these tumblers are sturdy enough for everyday use, yet unique enough to still feel special.

Sustainably made from recycled glass, this handblown carafe is steeped in Mexican tradition. Each is crafted by a team of artisans in Tonala, Mexico, led by Javier Gutierrez Esponsa, who has been mastering the art of glassblowing for decades—beginning when he saved a glass factory from being demolished at age 22. Although each carafe has a slightly different character, as is the case with handmade pieces, all feature a round, balloon-like base that tapers into an elegant slender neck with a tidy spout for easy pouring. Clear with delicate tendrils of orange adoring the neck, this piece is sure to make a statement at the center of your table. Plus, it’s sturdy, yet easy to hold—ideal for serving libations like water, iced tea and batch cocktails in style.

This vibrant aqua-hued pitcher is sustainably made from recycled glass and steeped in Mexican tradition. Each is crafted by a team of artisans in Tonala, Mexico, led by Javier Gutierrez Esponsa, who has been mastering the art of glassblowing for decades—beginning when he saved a glass factory from being demolished at age 22. Although each pitcher has a slightly-different character, as is the case with handmade pieces, all feature a generously sized clear glass handle and large body to hold a large amount of libations like water, iced tea and batch cocktails in style.

This hot chocolate has only a few raw ingredients, yet the beverage has a wonderful depth and warmth, as well as a complex flavor: creamy, nutty and perfectly balanced between bitter and sweet. The addition of ground almonds makes for a silkier, buttery mouthfeel, especially if you whisk the milk constantly while heating it; this allows the nutty aroma of the almonds to permeate the drink for a richer sensation and fullness of flavor. And cinnamon, a defining feature of Mexican hot chocolate, is an ideal complement for cacao's bitter undertones, as its spicy aroma brightens hot chocolate while its floral accents match those in the drink. We also like how the warming spice cuts through the creamy milk so the drink is satisfying but not overly rich. We found this chocolate to a fragrant finish that is slightly reminiscent of coconut.

This hot chocolate has only a few raw ingredients, yet the beverage has a wonderful depth and warmth, as well as a complex flavor: creamy, nutty and perfectly balanced between bitter and sweet. The addition of ground almonds makes for a silkier, buttery mouthfeel, especially if you whisk the milk constantly while heating it; this allows the nutty aroma of the almonds to permeate the drink for a richer sensation and fullness of flavor. The vanilla's pronounced aroma—paired with a greater percentage of cocoa—produces a comforting, familiar flavor profile that reminds us of high-quality milk chocolate. And cinnamon, a defining feature of Mexican hot chocolate, is an ideal complement for cacao's bitter undertones, as its spicy aroma brightens hot chocolate while its floral accents match those in the drink.

In Jalisco, Mexico, cantaritos de barro cups are small clay cups used at street fairs to drink a citrusy tequila cocktail called “Cantaritos,” aptly named after the red clay cups they are served in throughout the night. The Cantaritos kit delivers this experience right to your kitchen, packed with every tool you’ll need. Included in the kit you will find two red clay cups, one aluminum citrus hand juicer (handcrafted in Mexico), paper straws and chili salt, so you’ll have no choice but to whip up a quick cocktail. The cups are handmade by Mexican ceramicist, Rodolfo Pila as well as hand-molded, glazed, and burned, which makes them stronger than the usual “one-night-use” cantaritos in Mexico.

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These versatile and vibrant Mexican servilletas, which come in a set of four, are an ideal piece to upgrade your table schemes for the holidays. Handmade by Mexican artisans and inspired by traditional pre-Hispanic fabric-making practices, you’ll love the mix of modern designs and striking colors that exemplify Mexico's rich culture.

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